SURF
Calata Giovanni Battista Cuneo, 95, 18100 ImperiaAbout SURF
Facing the fishing boats moored in Oneglia's old port, SURF pairs live-fire cooking with inventive cocktails from chef Ivan Biancardi and bar owner Andrea Benvegna, two friends who trained in Michelin-level kitchens and London's Connaught Bar before returning home to Imperia. The short, ever-changing menu built around a charcoal grill turns out dishes like polenta nigiri and grilled octopus, paired with drinks designed to match the food course by course. Expect a snug, modern dining room right on the quay, best booked ahead since seating is limited.
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Reviews
Guests consistently praise the inventive, ingredient-driven cooking, the grilled cocktails, and the warm, energetic young staff, with several calling it one of the most original tables on this stretch of the Riviera. The 4.7 rating stands out, though a handful of diners have pushed back on steep prices for smaller portions and a small room that can feel cramped on busy nights.
Location Imperia, Oneglia
The Experience
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